Introducing the Maestro Plus Ice Machine, the perfect addition to any restaurant looking to offer consumer-preferred Chewblet® or flake ice. With industry exclusive ice through a tube technology, you can easily relocate your ice machine to a back room or under a counter, improving the look of your beverage station and removing heat and noise from the customer area. The Maestro Plus series offers both air and water cooled units, providing flexibility for any establishment. With a production capacity of 425lbs, and a self-contained air and water cooled condenser, this ice machine is designed to keep up with the demands of a busy restaurant. Upgrade your ice supply with the Maestro Plus Ice Machine for reliable, high-quality ice production.